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Peso: 1/4 kg. Deliciosas rodajas fritas de merluza, también conocida como pescada en la provincia de Cádiz. Ingredientes: Rodajas de merluza, harina de trigo, aceite vegetal y sal. [alergicos][alg_gluten][alg_pescado][/alergicos]
Spelt bread loaf is the healthier version of traditional white wheat bread. It’s full of rich nutrients and has a subtle, soft texture. Key Ingredients Sustainable Wheat Flour, Filtered Water, Leaven, Soy Beans, Linseeds, Sesame Seeds, Rice Flour, Semolina, Wheat Malt Flour, Sea Salt.
Spelt bread loaf is the healthier version of traditional white wheat bread. It’s full of rich nutrients and has a subtle, soft texture. Key Ingredients Sustainable Wheat Flour, Filtered Water, Leaven, Soy Beans, Linseeds, Sesame Seeds, Rice Flour, Semolina, Wheat Malt Flour, Sea Salt.
Spelt bread loaf is the healthier version of traditional white wheat bread. It’s full of rich nutrients and has a subtle, soft texture. Key Ingredients Sustainable Wheat Flour, Filtered Water, Leaven, Soy Beans, Linseeds, Sesame Seeds, Rice Flour, Semolina, Wheat Malt Flour, Sea Salt.
Spelt bread loaf is the healthier version of traditional white wheat bread. It’s full of rich nutrients and has a subtle, soft texture. Key Ingredients Sustainable Wheat Flour, Filtered Water, Leaven, Soy Beans, Linseeds, Sesame Seeds, Rice Flour, Semolina, Wheat Malt Flour, Sea Salt.
Spelt bread loaf is the healthier version of traditional white wheat bread. It’s full of rich nutrients and has a subtle, soft texture. Key Ingredients Sustainable Wheat Flour, Filtered Water, Leaven, Soy Beans, Linseeds, Sesame Seeds, Rice Flour, Semolina, Wheat Malt Flour, Sea Salt.
Spelt bread loaf is the healthier version of traditional white wheat bread. It’s full of rich nutrients and has a subtle, soft texture. Key Ingredients Sustainable Wheat Flour, Filtered Water, Leaven, Soy Beans, Linseeds, Sesame Seeds, Rice Flour, Semolina, Wheat Malt Flour, Sea Salt.
Spelt bread loaf is the healthier version of traditional white wheat bread. It’s full of rich nutrients and has a subtle, soft texture. Key Ingredients Sustainable Wheat Flour, Filtered Water, Leaven, Soy Beans, Linseeds, Sesame Seeds, Rice Flour, Semolina, Wheat Malt Flour, Sea Salt.
Spelt bread loaf is the healthier version of traditional white wheat bread. It’s full of rich nutrients and has a subtle, soft texture. Key Ingredients Sustainable Wheat Flour, Filtered Water, Leaven, Soy Beans, Linseeds, Sesame Seeds, Rice Flour, Semolina, Wheat Malt Flour, Sea Salt.
Spelt bread loaf is the healthier version of traditional white wheat bread. It’s full of rich nutrients and has a subtle, soft texture. Key Ingredients Sustainable Wheat Flour, Filtered Water, Leaven, Soy Beans, Linseeds, Sesame Seeds, Rice Flour, Semolina, Wheat Malt Flour, Sea Salt.